Rhode Island's first farm brewery.
Located in our historic barn, we are proud to be Rhode Island’s first farm brewery. A visit to Tilted Barn Brewery allows you to tour the brewery, walk through the fields to see, touch, and smell the ingredients that go into your beer, and relax in a century-old barn while enjoying the fruits of our labor. Our small batch, hand-crafted ales are best enjoyed fresh and in season so be sure to make the trek early and often for a true farm-to-pint experience.
What's on tap?
We're open at the Barn for full pours, tastings, and can sales weekly on: Thursdays 5-8, Fridays 12-8, and Saturdays 1-4.
This week on Thursday 9/12, Friday 9/13, and Saturday 9/14 we're pouring:
On-site tastings and 10 oz. pours:
Summit: Pale Ale
Libby w/ Vic Secret: Blonde
Fermented #12: Farmhouse
Fermented #15: Berliner Weisse
Fermented #16: DIPA
Fermented #17: Fruited Farmhouse
Raffi: Coffee Oatmeal Stout
The Other One: DIPA
DDH The Other One: DIPA
Peeptoad: Pale Ale
Summit: Pale Ale (24 cans pp limit)
The Other One: DIPA (24 cans pp limit)
Violet: IPA (16 cans pp limit)
Libby w/ Vic Secret: Blonde (16 cans pp limit)
*RI State law is 24 cans pp
Directions to the Barn
Subject to change based on availability
Sold out of cans for the day. Open til 8 for tastings and then open tomorrow at 1 with the rest of our can allotment.
13 cases of DDH Peeptoad and 15 cases of Other One left. Minimal wait right now, Incredabowl food truck will be here at 5pm.