Rhode Island's first farm brewery.

Located in our historic barn, we are proud to be Rhode Island’s first farm brewery.  A visit to Tilted Barn Brewery allows you to tour the brewery, walk through the fields to see, touch, and smell the ingredients that go into your beer, and relax in a century-old barn while enjoying the fruits of our labor. Our small batch, hand-crafted ales are best enjoyed fresh and in season so be sure to make the trek early and often for a true farm-to-pint experience.


What's on tap?

We're open at the Barn for full pours, tastings, and can sales weekly on:  Thursday 5-8, Friday 12-8, and Saturday 1-4 (no can allotment on Saturday).

This week on Thursday 12/13, Friday 12/14, and Saturday 12/15 we're pouring:
On-site tastings and 10 oz. pours: DDH Chosen One, Other One, Raffi, Violet, Milo’s Phoenix, Peeptoad, Fermented #1, Fermented #5, and Fermented #8.

Cans: Milo’s Phoenix - 8 cans pp, Fermented #8 (DIPA) - 8 cans pp, Fermented #5 - 18 cans pp (18 cans pp total)

Directions to the Barn
Subject to change based on availability


Upcoming Events


December Hours during Christmas tree season 11/29 - 12/22:
Thursdays: 5-8pm
Fridays: 12-8pm
Saturdays: 1-4pm (no can allotment)

The Christmas tree farm is open daily from 9-4. All trees are $35.

Normal hours resume after Christmas. Happy Holidays!





Blog