Rhode Island's first farm brewery.

Located in our historic barn, we are proud to be Rhode Island’s first farm brewery.  A visit to Tilted Barn Brewery allows you to tour the brewery, walk through the fields to see, touch, and smell the ingredients that go into your beer, and relax in a century-old barn while enjoying the fruits of our labor. Our small batch, hand-crafted ales are best enjoyed fresh and in season so be sure to make the trek early and often for a true farm-to-pint experience.


What's on tap?

We're open at the Barn for full pours, tastings, and can sales weekly on: Thursdays 5-8, Fridays 12-8, and Saturdays 1-4.

This week on Thursday 6/20, Friday 6/21, and Saturday 6/22 we're pouring:
On-site tastings and 10 oz. pours: Waterlemon Cay, Raffi, Spruced, The Other One, Tate the Great, Fermented #12, Chosen One, Libby w/Vic Secret, Pour Sap, Cactus, and Violet.

Cans: Waterlemon Cay, Raffi, Spruced (American Wheat conditioned in spruce tips), The Other One, Tate the Great, and Fermented #12 (farmhouse) - 18 cans pp each brand. RI State law is 18 cans max pp.







Directions to the Barn
Subject to change based on availability


Upcoming Events


4th of July hours:

  • Wednesday 7/3: 5-8pm

  • Thursday 7/4: CLOSED

  • Friday 7/5: 12-8

  • Saturday 7/6: 1-4

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